12 February 2017
Taking Stock :: Summer
It's been months since our last post! We've been busy as ever, doing all the things. There's much to write about. But for now, I'm ripping the bandaid off and posting a simple stocktake of where we're at now...
Making: Pigface Jam. I'm hoping it's a thing. We have lots of pigface.
Cooking: Chocolate Zucchini Cake. It's zucchini season and this cake feeds hungry owlets well!
Drinking: Home made lemon and mint cordial. So good!
Reading: The Women in Black and Dark Emu. I read snippets when I can. Very slowly!
Wanting: So many more hours in the day and limitless energy. Yep.
Looking: Out the window to see when it's good beach weather.
Considering: Sauce or canning whole toms for winter? I think whole.
Harvesting: Tomatoes, mulberries, cucumbers, strawberries, rhubarb, apples, beans… Blueberries!
Wishing: Straws and napkins at cafes were an opt-in situation.
Enjoying: Hanging out at the beach on sunny afternoons.
Waiting: For the rest of the tomatoes to ripen. And the corn to grow! I'm not sure it will.
Liking: Starting our days with yoga most days.
Wondering: Where the ducks have hidden the eggs.
Loving: Watching all the best 90's movies with Big Owlet.
Pondering: Moving to a cheaper house, far away, with more land for growing more things.
Foraging: Elderberries. Apparently I'm not the only one. If you see any, let me know!
Listening: To the rain pouring outside. Gotta love Tasmanian summer.
Deciding: We're super happy living right where we are. Urban permaculture is where it's at. Remind me again in July.
Buying: Milk in bottles again at the farmers market! Woohoo! And fetta and halloumi. Sundays are the best!
Watching: The West Wing and pretending its real life. Also Gossip Girl because it's the opposite of our life. Escapism can be fun!
Hoping: We can afford a holiday this year.
Marvelling: At how much food three owlets can eat.
Cringing: At the news. See Watching.
Learning: As much as I can about herbs. This seems to be a sporadic, lifelong project for me.
Questioning: How I'm going to nourish our soil better this year.
Smelling: Basil. One of the greatest summer smells, I reckon.
Wearing: A new pair of Softstar shoes. My last pair lasted for 4 years! These were a little Christmas splurge for me. Barefoot shoes make all the difference for me.
Noticing: The light is definitely changing. It's a little more golden now. I see you there, Autumn.
Thinking: That I'm glad we've taken our time to ease into this year a little gently and thoughtfully.
Knowing: The rest of the year will probably be full on.
Admiring: Fellow homeschoolers who plan amazing, incredible and super beautiful years for their owlets.
Sewing: Cloth pads. Practical, necessary and waste free!
Getting: Some immune system building remedies ready. All the garlic.
Bookmarking: Fire Cider recipes. Tweaking and picking what works for us where we are.
Closing: My laptop any minute now.
Feeling: Excited about visiting my sister next month and giving my nephews a squoosh.
Celebrating: The long weekend in Hobart. Gotta love extra time with Huz.
Embracing: Big, scary, exciting challenges in the works. They're the best kind.
~ Lauren. xx